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Asia-Pacific Agri-Food Innovation Summit, Singapore, October 26-28
Asia’s agri-food system needs help. With global shocks highlighting import link weaknesses, rapid economic growth, and huge structural transformation across the region
By
Applied Technology Review | Wednesday, September 14, 2022
Asia’s agri-food system needs help. With global shocks highlighting import link weaknesses, rapid economic growth, and huge structural transformation across the region, the need to build strong, resilient supply chains has never been more urgent.
The fifth annual Asia-Pacific Agri-Food Innovation Summit presents 50 regional and international innovators who are pioneering breakthrough technologies in agri-food, to ensure food security and build capacity in Asia and beyond.
“Given the complex challenges Asia's food system faces, the need for fast-paced, scalable innovation has never been greater. The summit creates opportunities for entrepreneurs to connect directly with investors and corporate partners, to bring their solutions to scale and change the agri-food landscape for the benefit of all. I am excited to witness the collaborations stemming from the conference this October” says Theresa Flach, the summit’s Conference Producer and technology scout.
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Start-ups are celebrated throughout the summit programme, with a pre-summit pitch day, themed innovation showcases across the three-day agenda, and a dedicated start-up exhibition space.
Innovation Showcases
12 start-ups from the Asia-Pacific region will pitch their solution to a panel of industry judges across four themed innovation showcases covering Agtech, Foodtech, Aquaculture and CEA & Vertical Farming.
AgTech Takes the Stage
• Qzense (India) aims to minimise and eliminate post-harvest food loss with its IoT solution that quickly and accurately grades fresh food. The technology employs a unique combination of near-infrared spectral sensors and olfactory sensors for analysis of internal spoilage, ripeness, sweetness, and shelf life.
• Boomitra (India & US) uses satellite and AI to measure a variety of soil properties including soil carbon, soil moisture and nitrogen, and provides an end-to-end solution where farmers are able to grow more with less through carbon farming.
• CH4 Global (Australia) provides seaweed-based Asparagopsis products to farmers worldwide so they can dramatically reduce the methane emissions of their livestock and realize significant value in the process.
CEA & Vertical Farming Spotlight
• Future Farms (Malaysia) aims to season-proof agriculture by building decentralized, remote-controlled farms. Future Farms promise that their services provide endless customization and are infinitely scalable.
• Grobrix (Singapore) presents a unique solution to indoor farming by combining the best of furniture with farming. Its soilless vertical farming design offers a cleaner, simpler, more efficient way to grow fresh, healthy food.
• Distar Fresh (Thailand) is a subscription service indoor farm that delivers pesticide-free medical grade vegetables from farm to door that are harvested all-year round.
Blue Food Shark Tank
• Forte Biotech (Singapore) provides diagnostic solutions to allow prawn farmers to ‘earn more’, with its patented product ‘RAPID’ (Robust Accurate Prawn Infection Detector) – developed in partnership with NUS – that enables farmers to detect diseases early and take mitigative action without the need for expert help.
• Sea Green (Singapore) is an ecosystem services provider, with a mission to deliver connectivity and services to the growing seaweed industry. Using blockchain technology, the company will maximise financial service integration for smallholders, and harness data to drive research into the potential of macroalgae.
• Magalarva (Indonesia) aims to provide sustainable protein for feed by bio-converting organic sidestreams using Black Soldier Fly larvae. The company is closing the loop by eliminating organic waste from producers including food and beverage factories, hotels and plantations.
Raising the Stakes in Food-Tech
• SeaSpire (India) blends cutting-edge technologies, digital tools and nutrition packed plant-based ingredients to develop plant-based cousins of the world's favourite marine species. SeaSpire's bioprinting tech promises whole muscle structures with no compromise on taste, texture and affordability.
• Magic Valley (Australia) is an Australian food company developing healthy and delicious cultivated meat products. Focused on building a better global food system, Magic Valley believes the solution is cultivated meat, where meat is grown without the animal.
• Float Foods (Singapore) is a company that believes in the power of plants. Singaporeans consume 2 billion eggs per year, but 74% of them are imported, a fact that became a problem during the pandemic - which is when Float Foods started developing Asia's first plant-based whole egg, OnlyEg.
Industry judges include leaders from Main Sequence Ventures, Spacetime Ventures, Innoget, Alune Aquaculture, Aqua-Spark, VisVires New Protein and Unovis Asset Management.
Start-Up Exhibition Powered by True
A buzzing part of the networking exhibition at the summit, the Start-Up Exhibition Powered by True Search is where delegates can connect with exciting international start-ups face-to-face.
"As a founder-led firm with innovation at the core of our culture, we are thrilled to sponsor a summit featuring so many disruptive and purpose-driven companies. The transformation of our food industry is essential, and we are grateful for the opportunity to provide talent solutions for these world-changing businesses" says Desmond O'Brien, Partner at True Search.
Exhibitors include:
Newschool Foods (Canada) produces whole-cut meat alternatives using a proprietary food structuring technology, offering a more authentic, scalable and cost-effective product.
Forte Biotech (Singapore) provides diagnostic solutions to allow prawn farmers to detect diseases early and take mitigative action using its patented product ‘RAPID’.
Sea Green (Singapore) is an ecosystem services provider, with a mission to deliver connectivity and services to the growing seaweed industry using blockchain technology.
Vitality Foods (Singapore) is developing plant-based foods designed to improve the health of elderly populations, addressing muscle maintenance issues and risk of metabolic diseases.
Bluu Seafood (Germany) produces cultivated seafood using proven technology that enables them to select the best performing cell cultures from any fish species.
Agros (Singapore) provides smallholder farmers with technologies, inputs, advice and financing while helping make farms climate-resilient for generations to come.
Miruku (New Zealand) combines deep farming traditions and computational biology to produce a range of animal-free dairy products including cheese, ice cream and yoghurt.
Pre-Summit Pitch Day
Featuring groups of up-and-coming start-ups presented by Singapore’s leading agri-food accelerators and international trade groups, the pre-summit pitch day on October 25 is an exclusive invite-only event for venture capitalists and corporate investors to connect with start-ups ahead of the summit.
Attendees will have the chance to network as well as hearing quick-fire pitches from the most exciting entrepreneurs breaking into the agri-food scene.
Start-up groups will be presented by:
• The Canadian High Commission
• Enterprise Singapore
• GROW Accelerator
• Trendlines
With more to be announced.
On the Main Agenda
Innovators are a critical part of the conversation, and the summit spotlights industry talent as entrepreneurs at various stages of scale-up share their perspectives in panels alongside major agribusinesses, food brands, investors, regulators and technology providers:
AgTech
• Amith Agarwal (Agribazaar) will present a case study on sustainable agriculture covering everything from pilot to scale.
• Gilad Gershon (Tropic Biosciences) will demonstrate how to harness advanced gene editing to prevent Banana Panama Disease.
• David Jun (Greenlabs) will discuss key points on how to drive digital transformation in the Korean agtech space.
• Chakradhar Gade (Country Delight) will connect the dots from farm to fork while presenting his insights on supply chain digitization.
• Mohit Pande (Cropin) and Dhruv Sawhney (Nurture.Farm) will bring their unique perspectives on driving technology adoption and scaling digital farming platforms in India.
CEA & Vertical Farming
• Jay Desan (BoomGrow), Jack Moy (Sustenir), Chris Lee (N.THING) and David Farquhar (IGS) will join the Vertical Farming Leaders Forum, focused on increasing support for innovation in precision growing.
• Tom Adams (Pairwise) and Derek Drost (Unfold) will explore the milestones that have been achieved in seed breeding and genetics for CEA and vertical farming.
• Eleanor Choong (Sunway XFarms) will focus on advancing resource efficiency and waste valorisation in urban food production.
Aquaculture
• Gibran Huzaifah (eFishery) and John Diener (Vertical Oceans) will join the Blue Food Leaders Forum, discussing how to transform aquaculture with digital solutions.
• Lou Cooperhouse (BlueNalu) will argue the case for strengthening seafood supply chains through the wider adoption of alternative proteins.
• Leo Wein (Protenga) and Gaetan Crielaard (Entobel) will talk one on one in a fireside chat focused on the acceleration of novel ingredients.
Food-Tech & Alternative Proteins
• XL Lin (Esco Aster), Sandhya Sriram (Shiok Meats), Didier Toubia (Aleph Farms), Amy Chen (Upside Foods) and Maarten Bosch (Mosa Meat) will deep-dive into cultivated proteins and the complexities of building supply chains to accelerate market growth.
• Helga Angelina Tjahjadi (Green Rebel) will explore new trends emerging for plant-based protein production advancement.
• Alex Ward (Next Gen Foods), Xun Wang (Triton Algae Innovations), Liat Lachish Levy (ChickP) and Jem Kim (BriteBelly) will meet on stage to discuss the innovation needed to produce green and clean plant-based protein.
• Justin Chou (Growthwell Foods) will present the benefits of diversifying portfolios of plant-based proteins, with specific reference to Asian tastes.
• Sunil Sukumaran (Perfect Day) and Jan Pacas (All G Foods) will share what they have learnt as leaders in fermentation and discuss the challenges of scaling production.
• Aaron Yeo (Eat Just) will engage the audience with an intimate fireside chat focused on consumer awareness, understanding and acceptance of novel food products.
• Nick Hazell (V2Food) will help close day one of the summit, looking at the bigger picture of how to build a thriving agri-food ecosystem in Asia-Pacific.
• Fern Ho (Leaf Protein) will prepare food live on stage as part of the Foods of the Future cooking demo.
The European lubricant industry is transforming significantly, driven by increasing environmental concerns and stringent regulatory standards. This shift towards sustainability prompts innovative solutions that enhance performance and minimise the industry's ecological footprint.
Several critical factors drive sustainability in the European lubricants industry. Stringent environmental regulations, including the EU’s Eco-design Directive, set high standards for reducing the environmental impact of products, including lubricants. Consumer demand also plays a key role, as a growing segment seeks eco-friendly options, spurring demand for sustainable lubricant solutions. Additionally, lubricant manufacturers are increasingly integrating sustainability into their corporate strategies to improve brand reputation and attract environmentally conscious customers.
Innovative solutions are shaping the future of sustainable lubricants. Bio-based lubricants, derived from renewable sources like plants and animals, offer lower carbon footprints and biodegradability, making them a viable alternative to petroleum-based products. Synthetic oils, though not always bio-based, are engineered for superior performance, reducing friction, improving fuel efficiency, and extending equipment lifespan—all of which contribute to lower emissions and energy consumption. Advances in nanotechnology have also transformed the field, with nanoparticles enhancing lubrication and wear resistance, resulting in significant energy savings and environmental benefits. Recycling initiatives further support sustainability, as recycled base oils can be refined to produce high-quality lubricants that meet performance standards, thus conserving resources. Moreover, lubricant manufacturers are adopting eco-friendly packaging, such as recyclable or biodegradable materials, to reduce waste and lessen the environmental impact of their products.
Sustainable lubricants are gaining traction as environmentally friendly alternatives across various industries, with advancements spanning bio-based, synthetic, and nano-lubricant technologies. Bio-based hydraulic fluids, derived from renewable sources like rapeseed oil, provide superior biodegradability and significantly lower environmental impact than traditional petroleum-based fluids. Synthetic ester-based lubricants are designed to withstand extreme temperatures, improving energy efficiency and equipment lifespan, making them ideal for demanding applications in the aerospace and automotive sectors. Similarly, nano-lubricants—incorporating nanoparticles—reduce friction and enhance energy efficiency, particularly in automotive and industrial uses.
Digital technologies are instrumental in optimising lubricant application and sustainability. Digital twin technology allows the creation of virtual replicas of machinery, helping to refine lubricant usage and maintenance schedules, thereby minimising waste and downtime. Additionally, sensor-based monitoring enables real-time tracking of lubricant conditions for predictive maintenance, extending the life of equipment and reducing lubricant replacement frequency. With IoT-enabled lubrication systems, lubrication processes are automated, ensuring consistent application and minimising human error.
The regulatory landscape promotes sustainability through standards such as the EU Ecolabel, a certification recognising lubricants that meet rigorous environmental criteria, including reduced toxicity and enhanced biodegradability. The REACH regulation ensures the safe use of chemicals in lubricant formulations. It requires manufacturers to assess and mitigate environmental risks associated with their products, supporting a shift towards safer, more sustainable lubricants.
Through collaboration, lubricant manufacturers, suppliers, and consumers can propel the development of sustainable solutions that benefit both the environment and the economy. The future of lubricants in Europe is set on a sustainable trajectory. With technological advancements and increasing consumer awareness, the industry can anticipate a wave of innovative and eco-friendly solutions. The lubricant sector can significantly contribute to a cleaner, greener future by prioritising sustainability. ...Read more
The global transportation sector contributes to greenhouse gas emissions, responsible for approximately 25 percent of energy-related CO2 emissions worldwide. Consequently, decarbonizing transport has become a critical priority. Several solutions are emerging, including electric vehicles (EVs) and low-carbon fuels such as hydrogen, methanol, and ammonia. Advanced biofuels and e-fuels also offer promising opportunities to reduce the carbon footprint in transport sectors where electrification faces significant hurdles, particularly in aviation, shipping, and heavy-duty road transport.
A key advantage of sustainable hydrocarbon fuels is their drop-in capability, allowing them to be used in existing engines and infrastructure without substantial modifications. This feature is precious for sectors like aviation and shipping, where transitioning to alternative propulsion systems is complex, costly, and time-intensive.
First-generation biofuels, such as bioethanol and biodiesel from food crops like corn, sugarcane, and vegetable oils, have traditionally dominated the sustainable fuel market. However, concerns over their competition with food production, lifecycle emissions, and land use drive regions to pursue more advanced alternatives. Second-generation biofuels, which utilize lignocellulosic biomass, agricultural residues, and non-food crops, are gaining traction for their enhanced sustainability and minimal impact on food resources. Meanwhile, third and fourth-generation biofuels leverage microalgae and other microorganisms, holding future potential despite current production challenges.
E-fuels, also called power-to-liquid (PtL) fuels, represent another promising advancement in sustainable fuel technology. Created by combining green hydrogen (produced via water electrolysis using renewable energy) with captured CO₂, e-fuels could enable carbon-neutral energy solutions. Examples include e-methane, e-methanol, and liquid e-fuels like e-gasoline, e-diesel, and e-kerosene (e-SAF for aviation). While market activity remains robust for second-generation biofuels, e-fuels are quickly gaining momentum due to their theoretically unlimited feedstock sources, potential for carbon neutrality, and support from regulatory bodies and major corporations.
Renewable diesel, or hydrotreated vegetable oil (HVO) or green diesel, is a direct alternative to conventional fossil diesel. It is primarily produced through the hydroprocessed esters and fatty acids (HEFA) pathway, which involves the hydrotreatment and upgrading feedstocks such as vegetable oils, animal fats, and waste oils. The HEFA process also serves as the principal method for producing sustainable aviation fuel (SAF), an essential solution for reducing carbon emissions in the aviation sector. SAF is a drop-in replacement for conventional jet fuel (Jet A-1), allowing seamless integration with existing aircraft engines.
While other production pathways for SAF and renewable diesel are emerging—such as gasification followed by Fischer-Tropsch (FT) synthesis, alcohol-to-jet processes, and power-to-liquids (e-fuels)—these technologies are anticipated to have limited commercial uptake through 2035. HEFA processes are expected to retain dominance due to their scalability, efficiency, and compatibility with the current refining infrastructure. Additionally, all processes generate valuable by-products, including lighter fractions such as propane, butane, and naphtha, which can be utilized across various industries, enhancing the economic viability of renewable diesel and SAF production.
The sustainable fuel market is expected to grow significantly, with global renewable diesel and SAF production capacity exceeding 57 million tonnes annually by 2035. This growth is driven by policy developments, reduced carbon emissions from vehicle fleet operators and airlines, and the emergence of new production technologies. ...Read more
Fantasy sports and esports have become two of the fastest-growing sectors in the global entertainment industry, attracting millions of fans worldwide. Driven by technological advancements and evolving consumer preferences, these once-niche activities have now emerged as significant cultural phenomena.
Fantasy sports, which involve assembling virtual teams of real athletes, have surged in popularity by offering personalized, interactive experiences. Combining strategy, skill, and chance, fantasy sports enable fans to engage with their favorite teams and players in a more immersive manner. This growth is driven by several factors: technological advancements have made it easier to create and manage fantasy leagues with real-time data and scoring; increased accessibility through smartphones has broadened participation; and the social aspect fosters competition and community among players.
Meanwhile, esports—professional video game competitions—have also experienced rapid growth. This expansion is fueled by the rising popularity of esports events, technological innovations in gaming and streaming, and the global appeal of tournaments that attract diverse participants. Despite their differences, fantasy sports and esports share common elements: both are technology-driven, highly competitive, and have a broad global reach.
Key trends and developments in the sports industry reveal a landscape characterized by significant mergers and acquisitions. Major sports leagues and media companies invest substantially in fantasy sports and esports, often through acquiring existing platforms or strategic partnerships. Concurrently, advanced analytics and machine learning have become increasingly prevalent, providing players with valuable insights and predictive capabilities. The growing popularity of mobile gaming has further accelerated the expansion of mobile fantasy sports applications and esports tournaments. Additionally, fantasy sports and esports are increasingly used to enhance fan engagement and loyalty within traditional sports leagues. In response to these developments, governments and sports governing bodies are actively working on establishing regulations to address critical issues related to gambling, integrity, and player welfare.
Further technological advancements are expected to propel both industries. Augmented and virtual reality could offer more immersive fan experiences, artificial intelligence could enhance player analytics and matchmaking, and blockchain technology may improve transaction transparency and security.
Fantasy sports and esports have profoundly influenced traditional sports by attracting new audiences and generating additional revenue streams. Nonetheless, there are growing concerns regarding their potential adverse effects on the culture and competitive integrity of traditional sports. Fantasy sports and esports have emerged as cultural phenomena, engaging millions of fans globally. Fueled by technological advancements and evolving consumer preferences, these industries are positioned for sustained growth and innovation in the coming years. ...Read more
The geospatial industry has transformed from a specialized area of cartography into a key component of the global digital economy. Geographic Information Systems (GIS) now serve as the spatial framework for managing global supply chains and local utility networks. Demand for these solutions continues to grow as organizations increasingly recognize the value of location-based insights for operational efficiency, environmental responsibility, and strategic planning.
The Integration of AI and ML (GeoAI)
A significant trend currently shaping the GIS market is the integration of AI and ML, commonly referred to as "GeoAI." This convergence has transformed GIS from a system primarily used for storing and viewing static data into a platform capable of proactive and predictive analysis.
Recent development solutions increasingly incorporate Large Language Models (LLMs) and generative AI to broaden access to spatial data. Through conversational GIS interfaces, users can query complex datasets in natural language, enabling non-technical stakeholders to generate maps or conduct spatial analyses without specialized coding expertise. This development is expanding the adoption of GIS tools in corporate environments, where spatial intelligence informs market expansion and risk assessment.
In addition to advancements in user interfaces, artificial intelligence is transforming automated feature extraction. Advanced computer vision algorithms have become integral to GIS development pipelines, facilitating rapid identification of buildings, roads, vegetation, and land-use changes from high-resolution satellite and aerial imagery. This automation is essential for maintaining the accuracy and timeliness of digital maps, as it supports continuous updates to global datasets in response to rapid urbanization and environmental changes. Moreover, predictive spatial modeling is increasingly utilized to forecast outcomes such as future traffic congestion, flood-inundation zones, and agricultural yields, thereby enhancing long-term resource management.
Cloud-Native Architectures and Real-Time Geospatial Streams
The transition from desktop-centric Geographic Information Systems (GIS) to cloud-native architectures is nearly complete, fundamentally transforming the storage, processing, and sharing of spatial data. Contemporary GIS development solutions utilize microservices and serverless frameworks, enabling platforms to scale efficiently in response to the substantial data volumes produced by modern sensors.
A significant development in this field is the emergence of cloud-native spatial data warehouses. These platforms enable organizations to execute complex spatial queries, such as join operations involving billions of points, directly within the cloud environment where the data is stored. This approach eliminates the need for extensive data transfers. The resulting architectural change supports the increasing demand for Data as a Service (DaaS), in which high-fidelity geospatial layers are delivered through application programming interfaces (APIs) to diverse end-user applications.
The integration of the Internet of Things (IoT) has introduced a temporal dimension to GIS, resulting in the emergence of real-time geospatial data streams. Contemporary development solutions are engineered to ingest live telemetry from millions of connected devices, such as autonomous vehicles, smart meters, and environmental sensors. This capability underpins the concept of "Digital Twins," which are virtual representations of physical assets or entire urban environments. Digital Twins offer a real-time reflection of reality, facilitating continuous monitoring of infrastructure health, energy consumption, and asset movement. By synchronizing spatial data with live sensor inputs, organizations can attain a level of situational awareness that static mapping cannot provide.
Immersive 3D Visualization and Advanced Mobile Connectivity
Traditional two-dimensional maps are increasingly being supplemented or replaced by high-fidelity three-dimensional visualization. The demand for enhanced precision in urban planning, underground utility management, and telecommunications is accelerating the development of 3D GIS. Advanced 3D engines, frequently adapted from the gaming industry, are now integrated into GIS platforms to deliver realistic renderings of terrain, building interiors, and atmospheric conditions.
3D environments are increasingly used for line-of-sight analysis and shadow modeling in dense urban corridors, enabling planners to assess the impact of new developments on existing skylines. In the utility sector, 3D GIS solutions facilitate mapping intricate subterranean networks, providing field crews with a comprehensive understanding of the spatial relationships among overlapping pipes and cables.
The effectiveness of high-fidelity models has been further enhanced by advancements in mobile connectivity, particularly the deployment of 5G networks. The 5G standard offers the high bandwidth and low latency necessary to stream large three-dimensional datasets and high-resolution imagery to mobile devices in the field. These capabilities have accelerated the adoption of Augmented Reality (AR) within GIS. Field technicians can now use AR-enabled mobile applications to superimpose digital spatial data onto their physical environment. For instance, a technician can use a tablet to visualize the precise location and depth of a buried water main through a digital overlay. The integration of 3D modeling, AR, and 5G connectivity is resulting in more intuitive and accurate workflows for field operations, thereby reducing errors and enhancing safety across various technical industries.
With rising global demand for location-based intelligence, the GIS industry is advancing toward autonomous GIS. AI, cloud computing, and immersive visualization are converging to create systems that map, understand, and predict real-time changes. Developers and stakeholders now focus on building comprehensive, intelligent spatial infrastructures to meet the complex needs of a connected world. ...Read more